A wine produced exclusively from Chardonnay, it is cultivated according to sustainable principles in the mountain vineyards that surround the sixteenth-century Villa Margon. Very complex, fragrant and persistent, with hints of apple, grapefruit, almond blossom and citrus fruits. Well-structured, elegant, delicate and well-balanced, it is a wine whose fruity notes are further enhanced by a small percentage of wood-aged wine. It may be enjoyed right away, but also has all the characteristics to improve with time in the bottle.
Grapes: 100% Chardonnay.
Production area: Villa Margon, on the right bank of the River Adige to the south-west of Trento, an estate owned by the Lunelli family.
Type of soil: Mainly sandy, with a high proportion of rocks.
Training system: One-armed Trentino Pergola, 4000 vines per hectare. YIELD 60 hectolitres of wine per hectare.
Fermentation temperature: Temperature-controlled stainless steel tanks with selected yeasts, and partly in oak barrels.
Ageing: Partly in stainless steel and partly in barrels of different sizes for 10-12 months, then in bottle for at least 8-10 months.
Tasting notes: Deep yellow with golden highlights. Nose very complex, fragrant and persistent, with hints of apple, grapefruit, almond blossom and citrus fruits. Well-structured, elegant, delicate and well-balanced, it is a wine in which the fruity varietal notes are enhanced by maturation in wood. It is a wine that may be enjoyed right away, but which can also provide great pleasure after several years’ ageing.