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Villa Rinaldi BARRICAIA Brut Metodo Classico VSQ 2005 1.00 liter bottle in crystal and 18k gold chiselling

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€ 785.07

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The luxury of dare! ... Exemplary 1lt crystal with carvings in 18k gold containing "Barricaia" complete with glass stopper. Package python and leather interior in white satin. Masterpieces of elegance and harmony, in which we celebrate the passion for a creamy perlage and the refined opulence of the bottle, so as to remain indelible in the memories of those lucky enough to have laid eyes on these inimitable creations. Sparkling timeless and timeless fashions that do not know, but wearing the elegance and style of those who created them. Perfect for any time and pleasure. The most austere of Reserves Villa Rinaldi. The first aged for more than 24 months in barriques from the French Massif Central. Aged for 30 months on its lees. Disgorgement à la volleys. Cornerstone of the Maison: 60% Pinot Noir and 40% Chardonnay expertly combined to give this wine a bouquet of intriguing mineral notes, with hints of salt, ginger and flint. Reserve superb and elegant aroma complex and enveloping. Sparkling mature, decisive tones, real challenge for the most demanding palates, to dive into a world of bubbles exhilarating finesse. With award-winning top honors at the most authoritative international competitions. The long persistence on the palate and the harmonious complexity of aromas, I recommend pairing with fish dishes or white meat too spicy. Also perfect companion to any table. 

grape varieties: 60% Pinot Noir, 40% Chardonnay
grape origin: Trentino Alto Adige
altitude vineyards: 500 meters
alcohol: 13% by vol.
TASTING NOTES
bouquet: great scent with hints of mineral and balsamic of salt, licorice and peat. Elegant notes of tobacco, ginger and canned fruit blend the fragrant aroma of bread crust
combinations: the long persistence on the palate and the succession continuous aromas will recommend pairing to hot dishes such as seafood risotto or pasta in different interpretations. Menu based on fish aroma decided as the turbot, sea bass and redfish, or main dishes white and red meat is not too elaborate
suggestions: serve at 6° C in a large tulip



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  • Villa Rinaldi BARRICAIA Brut Metodo Classico VSQ 2005 1.00 liter bottle in crystal and 18k gold chiselling
    Villa Rinaldi
    Villa Rinaldi BARRICAIA Brut Metodo Classico VSQ 2005 1.00 liter bottle in crystal and 18k gold chiselling
     
    € 785.07
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Wine tasting kit

elegant box containing
6 bottles of 375ml of wine

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